Business Information
Lucciola is an 20-seat Italian fine dining room restaurant on the Upper West Side, led by Bologna-born Executive Chef Michele Casadei Massari serving tasting menu in NYC. Refined Italian cuisine and wine pairing menus from our 1,450-bottle cellar, recognized by Wine Spectator and with an active Wine Club. Private party for 14 to 24 guests, with full restaurant buyouts available. Featured in Forbes, Wine Spectator, La Repubblica, and DiRoNA. Awarded Tre Forchette 2026 by Gambero Rosso. Ideal for anniversary and romantic luxury moment.

Opening Times
Mon-Tue Closed, Wed-Fri 6pm-10pm, Sat-Sun Closed

Additional Websites

reservation

https://www.sevenrooms.com/explore/lucciola/reservations/create/search/

https://www.lucciolanyc.com/menu

order

https://takeout.lucciolanyc.com/

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