Holden Oversoul Kitchen & Oyster Bar
Holden Oversoul Kitchen & Oyster Bar
546 Georgia Street
Demorest
Georgia
30535
United States
Tel: (762) 239-9099
Website:
http://holdenoversoulfarm.com
Business type:
Business Information
Holden Oversoul Farm Kitchen & Oyster Bar (HOKOB), created by Chef Jamie Allred, offers a unique blend of farm-fresh and oyster delights. Featuring a full oyster bar, shrimp, lobster, and rare Meishan Pork from Chef Allred's farm nearby, along with classic fish fry and boil options, the menu showcases the best of farm-fresh and oyster bar. Experience a harmonious balance of flavors, adult beverages, and patio seating in a cozy, downtown Demorest setting.
Photo of Holden Oversoul Kitchen and Oyster Bar from street view
chicken fingers on a plate
Yummy dish
Drinks served at Holden Oversoul Kitchen & Oyster Bar
Drinks served in copper cup at Holden Oversoul Kitchen & Oyster Bar
Fresh Green and Purple colored drinks with fresh garnish.
Meshian Pork & asparagus plated.
A dozen raw oysters on the half shell ready to eat.
lobster and grits plated.
noodle bowl plated.
Meishan Pork Dish ready to eat.
Veggies served at Holden Oversoul Kitchen & Oyster Bar
Variety of foods served at Holden Oversoul Kitchen & Oyster Bar
Jamie Allred, Chef and owner of Holden Oversoul Kitchen & Oyster Bar.
Dining room of Holden Oversoul Kitchen & Oysterbar. Brick wall with photos from the farm. Tables adorned with fresh flowers.
Baked oysters on a plate
Shrimp served on ice and ready to eat with garish.
Bang Bang Shrimp on a plate served at Holden Oversoul Kitchen & Oysterbar.
peach and burrata caprese at Holden Oversoul Kitchen & Oysterbar.
Crab legs, corn on the cob on a plate at Holden Oversoul Kitchen & Oysterbar.
fried catfish and oyster combo plate at Holden Oversoul Kitchen & Oysterbar.
Crab legs, corn on the cob on a plate at Holden Oversoul Kitchen & Oysterbar.
Mac and Cheese and chicken eggrolls with chipotle queso at Holden Oversoul Kitchen & Oysterbar.
Prime rib dinner with 12 ounce plus slab of beef, loaded potato, grilled asparagus, red wine jus, house horsey served at Holden Oversoul Kitchen & Oyster Bar
Summer gazpacho served at Holden Oversoul Kitchen & Oysterbar.
Rock Shrimp ceviche served at Holden Oversoul Kitchen & Oyster Bar's
TexGa Brisket, bacon slaw, peaches and queso fresco tacos at Holden Oversoul Kitchen & Oyster Bar
Opening Times
Mon-Fri 4:30pm-9pm, Sat 2pm-9pm, Sun Closed
Mon-Fri 4:30pm-9pm, Sat 2pm-9pm, Sun Closed
Payment Methods Accepted
American Express, Android Pay, Apple Pay, BITCOIN, Cash, Check, Discover, Invoice, MasterCard, PayPal, Samsung Pay, Visa, ZELLE
American Express, Android Pay, Apple Pay, BITCOIN, Cash, Check, Discover, Invoice, MasterCard, PayPal, Samsung Pay, Visa, ZELLE
Additional Websites
reservation
https://tables.toasttab.com/restaurants/605f7be2-f50b-497b-851c-1382a1e499c9/findTime menu
https://holdenoversoulfarm.com/kitchen-menus/ order
https://order.toasttab.com/online/holden-oversoul-kitchen-oyster-bar Languages:
English
Map location Select here to view map
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