Christine Royer, MD

Business Information
Dr. Christine Royer is a board-certified allergist and immunologist specializing in food allergy diagnosis and treatment for patients of all ages. With lifelong personal experience managing allergies, she brings both clinical expertise and genuine empathy to every patient interaction. Dr. Royer completed her Allergy and Clinical Immunology fellowship at the Cleveland Clinic, her internal medicine training at Johns Hopkins, and earned her medical degree from George Washington University School of Medicine. She is also fluent in Spanish, making her an accessible provider for Spanish-speaking patients in the area.



Services:
Food Allergy Assessment, Medical History Review, Blood Testing, Skin Testing, Oral Food Challenges, Food Allergy Prevention, Early Food Introduction, Food Allergy Treatment, Oral Immunotherapy, Multi-Allergen Oral Immunotherapy, OIT with Xolair, Xolair Monotherapy, Long-Term Food Allergy Care, Clinical Trial Graduate Care, Ongoing Allergy Status Management

Languages:
English, Spanish